Low-carbohydrate Mediterranean style diet improves pain and body composition in women with lipedema: role of redox balance
Resource type
Authors/contributors
- Jeziorek, Małgorzata (Author)
- Chachaj, Angelika (Author)
- Szyller, Jakub (Author)
- Bil-Lula, Iwona (Author)
- Szuba, Andrzej (Author)
- Prescha, Anna (Author)
Title
Low-carbohydrate Mediterranean style diet improves pain and body composition in women with lipedema: role of redox balance
Publication
Scientific Reports
Date
2026-08-05
Journal Abbr
Sci Rep
Accessed
8/8/26, 3:55 PM
ISSN
2045-2322
Short Title
Low-carbohydrate Mediterranean style diet improves pain and body composition in women with lipedema
Language
en
Library Catalog
DOI.org (Crossref)
Citation
Jeziorek, M., Chachaj, A., Szyller, J., Bil-Lula, I., Szuba, A., & Prescha, A. (2026). Low-carbohydrate Mediterranean style diet improves pain and body composition in women with lipedema: role of redox balance. Scientific Reports. https://doi.org/10.1038/s41598-026-65560-y
Link to this record